PDF《SOUP》

268 Pan - Fried Yellow Fin Tuna Fillet Pistachio Crust, Sicily Eggplant Caponata, Pinenuts, Blood Orange Reduction DESSERT Camelia特色提拉米苏 配开心果脆饼 180g Camelia Signature Tiramisu Pistachio Biscotti 瑞可塔芝士奶油酥卷 配香橙皮屑巧克力脆珠伴柑橘汁 160g Ricotta Cheese Cannoli Orange Zest, Chocolate Bead, Citrus Sauce 意式香草奶冻 配焦糖菠萝丁伴蛋白糖霜 160g Classic Vanilla Panna Cotta Caramelized Pineapple, Meringue 热情果冰糕配罗勒草莓汁伴时令浆果 160g Passion Fruit Semi Freddo Strawberry Basil Nage, Seasonal Berries 传统意大利糖霜蛋糕 配酥饼碎伴迷你蛋白糖 100g Traditional Rhum "Babà" Crunch Bisquit, Baby Meringue

108 108

98 118

108 ? ? By Chef Nicola Frizzale PASTA SOMETHING TO SHARE 烤澳洲带骨肉眼配蔬菜色拉 摩尔登海盐伴陈年意大利香醋汁 450g

688 Australian Bone - in Rib - Eye Vegetable Crudite, Maldon Sea Salt, Italian Aged Balsamico Dressing ? ? ? ? ? ? ? ? 意大利蔬菜汤配香草面包片 200g Italian Vegetable Minestrone Pesto Bruschetta 牛肝菌蘑菇汤 配黑松露乳清芝士泡芙 200g Porcini Mushroom Soup Black Truffle Mascarpone, Cheese Puff, Microgreens SOUP

108 108 ? - Chef 's Recommendation ? - Vegetarian ?