PDF《环保海鲜菜谱 Ocean-friendly Menu》

Valid until

31 December

2018 环保海鲜菜谱 Ocean-friendly Menu Seafood in this menu has been chosen according to the recommendation from WWF-Hong Kong's Seafood Guide.

Learn more: wwf.org.hk/seafoodguide/en 本菜单根澜缱匀换鸹嵯愀鄯只岬摹逗Ｏ恃≡裰敢费∮没繁：Ｏ.了解更多: wwf.org.hk/seafoodguide 三文鱼捞起z精选加拿大野外捕捉三文鱼{ Special Chinese Vegetables and Salmon Salad (Wild-caught Sockeye Salmon from Canada) 蜜汁烧h生蚝z精选荷兰养殖生蚝{ Baked Oyster in Honey Sauce (Farmed Oyster from Dutch) 茄汁h凤尾虾z精选澳洲野外捕捉海虾{ Phoenix-tailed Prawns with Tomato Sauce (Wild Caught Prawn from Australia) 金瑶扒双蔬z精选野外捕捉加拿大带子{ Braised Twin Vegetables with Conpoy and Enoki Mushrooms (Wild Caught Conpoy from Canada) 竹笙松茸炖老鸡 Double-boiled Chicken Soup with Bamboo Fungus and Matsutake 翡翠北菇鲜鲍鱼z精选中国养殖鲍鱼{ Braised Fresh Abalone and Black Mushroom with Seasonal Greens (Farmed Abalone from China) 清蒸花尾趸z本地室内养殖龙趸{ Steamed Fresh Giant Grouper (Locally Indoor-farmed Giant Grouper) 蒜香贵妃鸡 Poached Chicken with Garlic 榄菜鸭肉菘子炒饭 Fried Rice with Duck Meat, Preserved Black Olive and Pine Nut 野菌梢撩 Braised E-fu Noodles with Wild Mushrooms and Chinese Stems 桑寄生莲子蛋茶 Mistletoe seed tea with Egg 美点双辉 (椰汁绿豆糕、煎堆仔) Chinese Petits Fours