XLS《1浓缩鸡汤》

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,"产品名称:","浓缩鸡汤" ,"产品类型:","半固态调味料"内外包装需引用标签信息,请注意净含量设计外包装为15g*5,内包装净含量:15g内包装无产品规格生产日期:请参阅外包装盒",,

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, ,"配料:","鸡骨架、水、食用盐、食品添加剂(谷氨酸钠、5'-呈味核苷酸二钠、食用香精、琥珀酸二钠、β-胡萝卜素)、香辛料、白砂糖、淀粉" ,"保质期:","12个月",,

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,"营养成分表"半固态调味料" ,"贮存条件:","阴凉、通风、干燥处",,

,,

,"项目",,

"每100克",,

"NVR%畜禽骨动物油" ,"生产许可证号:","SC10241062200012",,

,,

,"能量",,

"1040千焦",,

"12%食用动物油脂" ,"产品标准号:","Q/HPS0002S",,

,,

,"蛋白质",,

"14.

0克",,

"23%Q/HPS0001S" ,"产地:","河南省鹤壁市",,

,,

,"脂肪",,

"20.0克",,

"33%Q/HPS0002S" ,"生产单位:","河南普乐泰生物科技股份有限公司",,

,,

,"碳水化合物",,

"2.0克",,

"2%Q/HPS0004S" ,"地址:","淇县高村镇107国道东侧",,

,,

,"钠",,

"5876毫克",,

"294%",,

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,"

电话:","0392-7667089" ,"产品规格:","15g*5",,

"净含量:",,

"75g" ,"食用方法: ,"生产日期: ,"食用方法:温馨提示:本产品适用于各种煲汤、炒菜、面食、拌馅、火锅底料.小食谱:

一、按15g汤料用360g开水稀释,加入适量食盐、味精、香菜、香葱,即可直接食用;

二、鸡汤面原料配方:浓缩鸡汤--15g食盐--2g水--360g面---135g肉和蔬菜--适量制作流程:

1、先将肉类蒸煮熟保温待用;

2、将蔬菜洗净绰水保温待用;

3、将浓缩鸡汤15g、食盐2g放入碗中;

4、将面煮熟放入碗中,将360g开水兑入并搅拌均匀,保持美观;

5、放入适量准备好的肉和输出即可食用.注意事项:

1、肉类保温使用;

2汤料兑开水后一定要搅拌均匀;

3、注意各步骤的时间配合程度.

三、煲汤时加入适量该产品风味更佳. ,"产品名称:","豚骨面汤" ,"产品类型:","半固态调味料" ,"配料:","猪骨、水、猪油、食盐、食品添加剂(谷氨酸钠、5'-呈味核苷酸二钠、黄原胶、食用香精、琥珀酸二钠)、香辛料、白砂糖、淀粉"内外包装需引用标签信息,请注意净含量设计外包装为15g*5,内包装净含量:15g内包装无产品规格生产日期:请参阅外包装盒",,

,,

,,

, ,"保质期:","12个月",,

,,

,"营养成分表"半固态调味料" ,"贮存条件:","阴凉、通风、干燥处",,

,,

,"项目",,

"每100克",,

"NVR%畜禽骨动物油" ,"生产许可证号:","SC10241062200012",,

,,

,"能量",,

"1432千焦",,

"17%食用动物油脂" ,"产品标准号:","Q/HPS0002S",,

,,

,"蛋白质",,

"16.0克",,

"27%Q/HPS0001S" ,"产地:","河南省鹤壁市",,

,,

,"脂肪",,

"30.0克",,

"50%Q/HPS0002S" ,"生产单位:","河南普乐泰生物科技股份有限公司",,

,,

,"碳水化合物",,

"2.0克",,

"2%Q/HPS0004S" ,"地址:","淇县高村镇107国道东侧",,

,,

,"钠",,

"5035毫克",,

"251%",,

,,

,"

电话:","0392-7667089" ,"产品规格:","15g*5",,

"净含量:",,

"75g" ,"食用方法: ,"生产日期: ,"食用方法:温馨提示:本产品适用于各种煲汤、炒菜、拌馅、火锅底料,尤其适用于拉面、烩面、捞面、米线等各色面食.小食谱: