编辑: xiong447385 2019-07-05

218 人民币订价, 另15%附加费 Prices are in RMB and subject to 15% surcharge 鱼之营养篇 Nutrition From Fish 例standard 鸡汤氽深海红东星斑 Poached Spotted Grouper with Chicken Soup 每位 Per person ?

168 杏鲍菇头抽煎龙趸球 Pan-fried King Grouper Fillet with Abalone Mushroom in Soy Sauce ?

368 豉蒜南瓜闪煌冯 Stewed King Grouper Head and Brisket with Garlic and Pumpkin ?

288 鲜茄豆乳煮老虎斑仔 Stewed Grouper with Bean Paste and Tomato ?

288 芝士白汁h鲈鱼 Baked Perch with Cheese and White Sauce ?

268 铁板豉椒鲈鱼球 Sauté ed Perch Fillet Served on Sizzling Plate ?

268 古法蒸长江鲥鱼 Steamed Hilsa Herring with Shredded Pork and Mushroom ?

288 干烧江桂鱼 Braised Fresh Mandarin Fish ?

238 粥汤浸桂鱼球 Poached Mandarin Fish Fillet with Congee ?

238 人民币订价, 另15%附加费 Prices are in RMB and subject to 15% surcharge 汤, 羹Soup and Broth 例standard 足料老火汤 Soup of the day 每位 Per person ?

38 响螺瑶柱炖花胶 Double boiled Fish Maws with Conpoy and Conch 每位 Per person ?

468 碧玉带子羹 Braised Scallop broth with Vegetable 每位 Per person ?

58 黑松露海皇冬茸羹 Braised Mashed Winter Melon Broth with Truffle 每位 Per person ?

58 花胶瑶柱鸭丝羹 Braised Shredded Duckling Broth with Fish Maws and Conpoy 每位 Per person ?

58 宫廷酸辣羹 Hot and Sour Soup 每位 Per person ?

48 羊肚菌水鸭炖海螺 Double Boiled Teal with Conch and Morel 每位 Per person ?

168 虫草花炖瘦肉 Double Boiled Conch with Cordyceps Flower 每位 Per person ?

58 人民币订价, 另15%附加费 Prices are in RMB and subject to 15% surcharge 明炉烧烤 Barbecued 例standard 富豪鸿运乳猪 Barbecued Suckling Pig 半只 Half 全只 Whole ?

428 ?

888 鸿运乳猪拼盆 Barbecued Combination with Suckling Pig ?

198 北京片皮鸭两食 Roasted Beijing Duck two servings 每只 ?

298 冰烧三层肉 Barbecued Pork Belly ?

88 蜜汁叉烧 Barbecued Pork Fillet ?

68 明炉脆皮烧鹅 Roasted Goose ?

88 白切清远鸡 Poached Chicken 每只 ?

148 玫瑰豉油鸡 Soy Chicken 每只 ?

148 脆皮烧乳鸽 Roasted Pigeon 每只 ?

58 潮式卤水鹅掌亦 Soy Goose Wing and Web ?

128 潮式卤水拼盆 Soy Meat Combination ?

108 人民币订价, 另15%附加费 Prices are in RMB and subject to 15% surcharge 人民币订价, 另15%附加费 Prices are i.

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