PDF《APPETISER 前菜》

招牌 Signature (V) 素Vegetarian Prices are in SGD, subject to 10% service charge and 7% GST.

2nd Quarter

2019 APPETISER 前菜 金沙牛油果金枪鱼卷,金桔蜜汁虾球,话梅山楂烧蜜猪颈肉

20 PER PERSON Fried Tuna Roll with Avocado and Salted Egg Wok-Fried Prawn with Kumquat Sauce Honey-Glazed Barbecued Kagoshima Pork with Hawthorn and Plum Sauce 金沙牛油果金枪鱼卷,百香果汁虾球,港式烧鸭

18 PER PERSON Fried Tuna Roll with Avocado and Salted Egg Wok-Fried Prawn with Passion Fruit Sauce Hong Kong-Style Roasted Duck 金桔蜜汁虾球,金牌碳烧黑猪腩,潮州蒸粉@

16 PER PERSON Wok-Fried Prawn with Kumquat Sauce Five Spice Roasted Yorkshire Pork Belly Steamed Prawn and Chicken Dumpling with Vegetable, Peanut and Dried Shrimp 话梅山楂烧蜜猪颈肉,百香果汁鳕鱼粒,松露鲜菌水晶饺

14 PER PERSON Honey-Glazed Barbecued Kagoshima Pork with Hawthorn and Plum Sauce Fried Cod Fish Cube coated with Passion Fruit Sauce Steamed Crystal Dumpling with Black Truffle and Fresh Mushroom (V) 港式片皮鸭(半只或一只)

78 WHOLE Hong Kong-Style Peking Duck

40 HALF 中西乳猪件

32 FOR

2 PERSONS Suckling Pig Platter (Hunan, China and Iberico, Spain) 港式烧味拼盘

28 FOR

2 PERSONS (金牌碳烧黑猪腩,蜜汁烧鹿儿岛猪梅肉,烧鸭,海蜇) Hong Kong-Style Barbecue Platter (Five Spice Roasted Yorkshire Pork Belly, Honey-Glazed Barbecued Kagoshima Pork Char Siew, Roasted Duck and Chilled Jellyfish) 金牌碳烧黑猪腩

20 FOR

2 PERSONS Five Spice Roasted Yorkshire Pork Belly 香芒西柠鸭脯

18 FOR

2 PERSONS Boneless Roasted Duck with Fresh Mango and Lemon Sauce 金沙软壳蟹

18 FOR

2 PERSONS Wok-Fried Soft Shell Crab coated with Salted Egg Yolk 蜜汁烧鹿儿岛猪梅肉

16 FOR

2 PERSONS Honey-Glazed Barbecued Kagoshima Pork Char Siew 凉拌卤猪耳(二人份)

14 FOR

2 PERSONS Chilled Simmered Pig'

s Ear with Vinegar and Garlic Sauce 招牌 Signature (V) 素Vegetarian Prices are in SGD, subject to 10% service charge and 7% GST. 2nd Quarter

2019 SOUP 汤,羹 招牌浓鸡汤 Signature Double-Boiled Thick Chicken Broth Specialty soups by Cassia'

s Executive Chef Lee Hiu Ngai, prepared with fresh and premium collagen-rich ingredient and slow cooked for over eight hours. 官燕炖浓鸡汤

68 PER PERSON Double-Boiled Thick Chicken Broth with Imperial Bird'

s Nest 花胶花菇鸳鸯贝炖浓鸡汤

33 PER PERSON Double-Boiled Thick Chicken Broth with Fish Maw Duo of Scallops and Flower Mushroom 龙虾带子芋丝炖浓鸡汤

33 PER PERSON Double-Boiled Thick Chicken Broth with Lobster Medallion Scallop, Bamboo Pith and Shredded Yam 生虾带子芋丝炖浓鸡汤

20 PER PERSON Double-Boiled Thick Chicken Broth with Live Prawn, Scallop Bamboo Pith and Shredded Yam 野菌炖浓鸡汤

14 PER PERSON Double-Boiled Thick Chicken Broth with Assorted Wild Mushroom 红烧蟹肉燕窝

68 PER PERSON Braised Bird'

s Nest with Crabmeat 海参干贝响螺炖松茸菇汤

26 PER PERSON Double-Boiled Matsutake Mushroom Soup with Sea Cucumber Dried Scallop and Sea Whelk 韭黄瑶柱海味羹

16 PER PERSON Braised Seafood Soup with Dried Scallop and Chives 酸辣海鲜羹

16 PER PERSON Braised Seafood Hot and Sour Soup 羊肚菌菜胆花菇竹笙素汤

16 PER PERSON Double-Boiled Soup with French Morel, Chinese Cabbage Flower Mushroom and Bamboo Pith (V) 当日滋补炖汤

14 PER PERSON Double-Boiled Nourishing Soup of The Day 招牌 Signature (V) 素Vegetarian Prices are in SGD, subject to 10% service charge and 7% GST. 2nd Quarter