PDF《Shoreline Breakfast Buffet》

s choice of Vegetable &

Starch Pitchers of Iced Tea and Lemonade Fresh Rolls &

Butter Mixed Baby Greens house salad with assorted Dressings Salads Caesar Salad with Garlic Croutons and Parmesan Cheese Teriyaki Chicken with Mango &

Red Pepper Salsa Entrees Chicken Marsala Marinated Skirt Steak Maple &

Brown Sugar Roasted Pork Loin Tilapia Grilled Atlantic Salmon with Dill Butter Calabrese Grilled Chicken and Cannelloni Bean &

Olive Ragout Eggplant Parmgiana Rigatoni Bolognese Pastas Penne ala Vodka Linguini Margarita New York Cheesecake with Strawberries Desserts Rich Chocolate Cake with Raspberry Coulis Carrot Cake with Crème Cheese Frosting Coffee, Tea and Decaffeinated Coffee Chicken Noodle Soup Soups Tomato Gorgonzola Soup Clam Chowder French Onion Soup All menu pricing is subject to 21% service charge and 6% Connecticut state tax

789 Connecticut Avenue, Norwalk, CT 06854* (203) 853-3477

9 Southern Buffet Southwestern Caesar Salad Spicy Corn and Sausage Chowder Assorted Chips and Salsa Corn Bread Southern Fried Chicken Barbecued Ribs Mexican Rice Pecan Pie Sliced Watermelon (Seasonal Only) Coffee, Tea and Decaffeinated Coffee All menu pricing is subject to 21% service charge and 6% Connecticut state tax

789 Connecticut Avenue, Norwalk, CT 06854* (203) 853-3477

10 Hot Hors D'

oeuvres Mini Chicken Cordon Bleu ~ Cocktail Franks in Puff Pastry ~ Stuffed Mushroom Mini Beef Wellington ~ Spanikopita ~ Scallops Wrapped in Bacon Petite Quiche ~ Fresh Hand Made Empanadas ~ Mini Crab Cakes with Remoulade Chicken Satay ~ Beef Satay ~ Crispy Calamari ~ Shot Soups Swedish Meatballs ~ Tempura Vegetables ~ Coconut Shrimp Cold Hors D'

oeuvres Roasted Tomato and Caramelized Onion Brochette ~ Prosiutto Wrapped Honeydew Melon Roma Tomatoes with Fresh Mozzarella &

Basil on Baguette Prosiutto Wrapped Asparagus ~ Gorgonzola Stuffed Figs ~ Tuna Martini Prosiutto wrapped Shrimp ~ Salmon Tartar on Toast Points ~ Seafood Salad on Belgium Endives Assorted tea Sandwiches ~ Cucumber &

Watercress Tea Sandwiches ~ Antipasti Skewers All menu pricing is subject to 21% service charge and 6% Connecticut state tax

789 Connecticut Avenue, Norwalk, CT 06854* (203) 853-3477

11 (Per

25 guests) Reception Stations Pasta Station Pasta served with

2 Sauces (choice of Alfredo, Pesto or Marinara) Tuscan Station Chorizo Sausage, Kalamata &

Green Olives, Roasted Peppers Pesto Mozzarella, Artichoke Hearts Served with Hummus, Tepenade and Dipping Oil Latin American Station Beef and Chicken Fajitas, Chips &

Salsa, Guacamole Beef Empanadas, Black Bean Salsa and Pico de Gallo American cheese Board Variety of Domestic Cheeses Both Hard &

Soft with Assorted Crackers &

Fresh Seasonal Fruit Carving Station (See list) Crudités Assorted Fresh Garden Vegetable served with (2) dressings Seafood Station Shrimp with Clams, Mussels &

Oysters on the ? Shell Smoked Salmon Display Smoked Salmon served with Cream cheese, Bagels, Tomatoes and Onions All menu pricing is subject to 21% service charge and 6% Connecticut state tax

789 Connecticut Avenue, Norwalk, CT 06854* (203) 853-3477

12 Carving Stations Prime Rib of Beef (serves 25) Oven Roasted Turkey (serves 20) Served with Homemade Pan Gravy Brown-Sugar Glazed Country Ham (serves 30) Honey Dijon Sauce Herb Roasted Pork Loin (serves 20) Seasonal Apple Sauce Fresh Silver-Dollar Rolls and Accompanying Sauces and Garnishes are offered.

All Stations are decorated appropriately ~~~ All menu pricing is subject to 21% service charge and 6% Connecticut state tax